Spinach and Feta Pasta with Vegan Chicken Chunks

"I have a lot of leftover spinach and some pasta and feta I need to finish. I also have a bunch of vegan chicken chunks I'd like to use. Additionally, you're free to use whatever I have available, including but not limited to various mushrooms, lots of kinds of lettuce, cucumber, bell pepper, avocado, carrots, various fruits, pasta, rice, bulgur, quinoa, buckwheat, cheese, creme fraiche, tomatoes,onions, potatoes, garlic, fresh cilantro, basil, parsley, aubergines, chickpeas, lentils and various other ingredients. "

DG-8762490

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5/8/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A hearty and flavorful pasta dish featuring leftover spinach, feta, and vegan chicken chunks tossed in a creamy sauce. Packed with nutrients and protein, perfect for a satisfying meal.

pasta vegan spinach feta chicken

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Comments

Name: Spinach and Feta Pasta with Vegan Chicken Chunks
Yield: 4
Ingredients: 8 oz pasta; 2 cups leftover spinach; 1 cup vegan chicken chunks; 1/2 cup feta cheese; 1/2 cup creme fraiche; 1 onion, diced; 2 cloves garlic, minced; 1 bell pepper, sliced; 1 cup mushrooms, sliced; 1/4 cup fresh basil, chopped; Salt and pepper to taste

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