Spinach and Cheese Stuffed Shells

"Canned spinach "

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4/20/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Transform canned spinach into a mouth-watering meal with these spinach and cheese stuffed shells. Combining rich ricotta, melted mozzarella, and a hint of garlic, this hearty dish packs a nutritious punch in every bite. Perfect for busy weeknights, these flavorful stuffed shells are simple to prepare, satisfying, and will impress family and friends with their delicious blend of tastes.

spinach pasta cheese quick hearty

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Name: Spinach and Cheese Stuffed Shells
Yield: 4
Ingredients: 12 jumbo pasta shells; 1 can (15 oz) canned spinach, drained and chopped; 1 cup ricotta cheese; 1 cup shredded mozzarella cheese, divided; ¼ cup grated Parmesan cheese; 1 egg, beaten; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; 2 cups marinara sauce; Salt and pepper to taste

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