Spicy Tuna & Avocado Bowl

"avocados, serrano peppers, bananas, apples, pure grain salt, black pepper, crushed red peppers, lemons, limes, olive oil, pecans, canned tuna, chipotle peppers, peanuts, pinto beans, sushi rice, fettucini, raw honey, tomato sauce, bow tie pasta, cream of coconut, cilantro, soy sauce, buffalo sauce, zesty italian dressing, valentina sauce, thyme, strawberries, eggs, unsweetened almond milk, sour cream, blueberries, green grapes, cucumbers, tomatoes, tomatillos, peaches, unsalted butter, red onions, white onions, rice, short ribs, beef shanks, chicken"

DG-9712780

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9/27/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant Spicy Tuna & Avocado Bowl combines the creamy richness of avocados with the zesty kick of serrano peppers and refreshing fruits like bananas and apples. Tossed with sushi rice, spiced tuna, and a drizzle of zesty Italian dressing, this dish offers a playful fusion of flavors and textures. Perfect for a light lunch or dinner that’s both satisfying and nourishing.

healthy spicy fusion bowl easy nutritious

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Comments

Name: Spicy Tuna & Avocado Bowl
Yield: 4
Ingredients: 2 ripe avocados, diced; 2 serrano peppers, finely chopped; 1 banana, sliced; 2 apples, diced; 1 tsp pure grain salt; 1/2 tsp black pepper; 1/2 tsp crushed red peppers; 1 lemon, juiced; 1 lime, juiced; 3 tbsp olive oil; 1 cup pecans, chopped; 1 can tuna, drained; 2 chipotle peppers, minced; 1 cup pinto beans, drained and rinsed; 1 cup sushi rice, cooked; 1/2 cup short ribs, cooked and shredded; 1 tbsp raw honey; 1/2 cup tomato sauce; 1 cup green grapes, halved; 1 cucumber, diced; 1 cup cherry tomatoes, halved; 1 cup tomatillos, diced; 2 peaches, chopped; 1/4 cup unsalted butter; 1 red onion, sliced; 1 white onion, sliced; 1 cup blueberries; 1 cup strawberries, sliced; 1/2 cup sour cream; 2 tbsp soy sauce

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