Spicy Sriracha Soy Glazed Tofu

"srirach and soy sauce tofu"

DG-9099688

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8/20/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This spicy sriracha soy glazed tofu recipe combines marinated tofu with the perfect balance of heat and umami. The crispy exterior and tender interior create a delicious bite, making it an excellent main dish or complement to any meal. Serve it with steamed rice and vegetables for a nutritious and flavorful experience. Get ready to elevate your tofu game with this mouthwatering dish!

tofu spicy vegetarian asian easy healthy

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Comments

Name: Spicy Sriracha Soy Glazed Tofu
Yield: 4
Ingredients: 14 oz firm tofu, pressed and drained; 2 tbsp sriracha sauce; 2 tbsp soy sauce; 1 tbsp sesame oil; 1 tbsp rice vinegar; 1 tbsp brown sugar; 2 cloves garlic, minced; 1 tsp ginger, grated; 2 green onions, sliced (for garnish); 1 tbsp sesame seeds (for garnish)

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