Spicy Mi Fen Pasta Stir-Fry

"fusion dish with mi fen with pasta "

jianhai

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4/2/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the fusion of flavors with this Spicy Mi Fen Pasta Stir-Fry, where delicate rice vermicelli meets al dente spaghetti. Sautéed with a medley of vibrant vegetables and tossed in a zesty, spicy sauce, it’s an irresistible dish that balances texture and taste, promising a mouthwatering meal for any occasion. Perfect for those seeking a unique twist on traditional noodles!

fusion noodles spicy vegetarian quick stir-fry

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Comments

Name: Spicy Mi Fen Pasta Stir-Fry
Yield: 4
Ingredients: 4 oz mi fen (rice vermicelli); 8 oz spaghetti; 2 tablespoons vegetable oil; 1 bell pepper, thinly sliced; 1 cup snap peas; 1 carrot, julienned; 3 green onions, chopped; 3 cloves garlic, minced; 1 tablespoon ginger, grated; 2 tablespoons soy sauce; 1 tablespoon sriracha (adjust to taste); 1 tablespoon sesame oil; 1 tablespoon rice vinegar; Salt and pepper to taste; Fresh cilantro for garnish

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