Spicy Mexi-Dumplings

"Mexican potstickers"

MsRandom303

creator

1/22/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These Spicy Mexi-Dumplings combine the bold flavors of Mexican cuisine with the bite-sized deliciousness of Asian potstickers. Filled with seasoned ground beef, jalapeños, and melted cheese, these dumplings are then pan-fried to perfection, creating a crispy crust that beautifully complements the spicy and savory filling. Serve them with a zesty salsa for an irresistible appetizer or snack!

mexican potstickers spicy fusion appetizer cheesy

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Comments

Name: Spicy Mexi-Dumplings
Yield: 4
Ingredients: 1 pound ground beef; ½ cup shredded Monterey Jack cheese; 1 jalapeño pepper, finely chopped; 2 green onions, thinly sliced; 2 cloves garlic, minced; 1 teaspoon cumin; 1 teaspoon chili powder; ½ teaspoon salt; ¼ teaspoon black pepper; 24 round dumpling wrappers; Vegetable oil, for frying; Salsa, for serving

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