Spicy Grilled Rattlesnake Tails (Corn Ribs)

"Delicious flavor-packed and well-seasoned rattlesnake tails (corn ribs) recipe"

Summit

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7/10/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crispy grilled corn ribs seasoned with smoky spices and a zesty herb butter, perfect as a flavorful snack or side.

grilled snack vegetarian spicy summer

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Name: Spicy Grilled Rattlesnake Tails (Corn Ribs)
Yield: 4
Ingredients: 4 ears of corn, husked and cut into 4 ribs each; 2 tablespoons olive oil; 1 teaspoon smoked paprika; 1/2 teaspoon cayenne pepper; 1 teaspoon garlic powder; 1/2 teaspoon ground cumin; Salt and black pepper to taste; 3 tablespoons unsalted butter, melted; 1 tablespoon fresh parsley, chopped; 1 teaspoon lime zest; 1 tablespoon lime juice

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