Spicy Coconut Curry

"authentic South Indian curry"

nielh123

creator

2/12/2024

date

servings

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1 Rating (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the rich and fiery flavors of this aromatic South Indian curry. The creamy coconut base is perfectly balanced with a blend of spices and tender vegetables, creating a mouthwatering dish that will transport you to the streets of Chennai. Serve it with steamed rice or warm naan bread for a satisfying and comforting meal.

south-indian curry coconut spicy vegetarian aromatic

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Comments

Name: Spicy Coconut Curry
Yield: 4
Ingredients: 1 cup coconut milk; 2 tablespoons vegetable oil; 1 onion, finely chopped; 3 cloves of garlic, minced; 1-inch piece of ginger, grated; 2 green chilies, slit lengthwise; 1 teaspoon mustard seeds; 1 teaspoon cumin seeds; 1 teaspoon turmeric powder; 1 teaspoon red chili powder; 1 teaspoon coriander powder; 1 teaspoon garam masala; 1 cup mixed vegetables (carrots, peas, cauliflower, etc.); 2 tomatoes, chopped; Salt to taste; Fresh cilantro leaves for garnish

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