Spicy Chili Stingray Nuggets with Garlic Lime Aioli & Creamy Mash

"garlic lime aoli Spicy Chili Airfried Stingray Nuggets, With Corn and mashed Potato's and gravy KFC Style, Sage to Eat Recipe, Add steps to Prep And Best description Step by Step!"

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6/21/2025

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Crispy airfried stingray nuggets infused with a zesty chili kick, paired with silky mashed potatoes, buttery KFC-style gravy, and sweet corn. Finished with a refreshing garlic lime aioli, this recipe offers a perfect balance of spice, creaminess, and tang. Ideal for a flavorful, guilt-free indulgence packed with bold textures and vibrant flavors.

seafood spicy airfryer comfortfood potato easy

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Name: Spicy Chili Stingray Nuggets with Garlic Lime Aioli & Creamy Mash
Yield: 4
Ingredients: 1 lb fresh stingray fillets, cut into nugget-sized pieces; 1 cup buttermilk; 1 cup all-purpose flour; 1 tsp smoked paprika; 1 tsp cayenne pepper; 1 tsp garlic powder; 1 tsp salt; ½ tsp black pepper; 2 tsp chili powder; 2 ears fresh corn, kernels removed; 3 large russet potatoes, peeled and cubed; 4 tbsp unsalted butter; 1 cup whole milk; 1 cup chicken broth; 2 tbsp all-purpose flour (for gravy); 1 tbsp fresh sage, minced; For Garlic Lime Aioli:; ½ cup mayonnaise; 2 cloves garlic, minced; Zest and juice of 1 lime; ¼ tsp cayenne pepper; Salt to taste

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