Spicy Cajun Pork Loin with Creole Rice

"Spicy Cajun Pork Loin with Creole RiceSpiced-rubbed pork loin cooked to perfection served with a zesty Creole seasoned white rice."

VintageRebel

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5/24/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender pork loin rubbed with spicy Cajun seasoning, perfectly cooked and served over zesty Creole seasoned white rice - a flavor explosion in every bite!

spicy cajun creole pork rice dinner

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Name: Spicy Cajun Pork Loin with Creole Rice
Yield: 4
Ingredients: 1 pork loin (2 lbs); 2 tbsp Cajun seasoning; 1 cup white rice; 1 ½ cups chicken broth; 1 onion, chopped; 1 bell pepper, chopped; 2 cloves garlic, minced; 1 can diced tomatoes; Salt and pepper to taste; Olive oil; Chopped parsley for garnish

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