Spicy Butter Shrimp Sambal

"Malaysian sambal, shrimp, butter, garlic, soy sauce, fish sauce, honey"

mimong

creator

12/12/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant Malaysian sambal brings together succulent shrimp sautéed in a rich blend of butter, garlic, and bold seasonings. Infused with soy sauce, fish sauce, and a touch of honey, this dish balances heat and sweetness in every bite. Perfect for serving over rice or with fresh vegetables, it promises a burst of flavor that will transport you to the streets of Malaysia.

sambal shrimp malaysian spicy seafood quick

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Comments

Name: Spicy Butter Shrimp Sambal
Yield: 4
Ingredients: 1 lb shrimp, peeled and deveined; 4 tbsp butter; 4 cloves garlic, minced; 3 tbsp soy sauce; 2 tbsp fish sauce; 2 tbsp honey; 2 tbsp sambal oelek (or chili paste); 1 lime, juiced; 2 green onions, chopped (for garnish); Fresh cilantro (for garnish)

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