Spicy Avocado & Tuna Pasta Bowl

"avocados, serrano peppers, bananas, apples, pure grain salt, black pepper, crushed red peppers, lemons, limes, olive oil, pecans, canned tuna, chipotle peppers, peanuts, pinto beans, sushi rice, fettucini, raw honey, tomato sauce, bow tie pasta, cream of coconut, cilantro, soy sauce, buffalo sauce, zesty italian dressing, valentina sauce, thyme, strawberries, eggs, unsweetened almond milk, sour cream, blueberries, green grapes, cucumbers, tomatoes, tomatillos, peaches, unsalted butter, red onions, white onions, rice, short ribs, beef shanks"

DG-9712780

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9/27/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant Spicy Avocado & Tuna Pasta Bowl combines the creaminess of ripe avocados and the freshness of cucumbers with zesty flavors from chipotle peppers and a kick of serrano heat. Tossed with hearty pasta and nutritious pinto beans, this dish is a hearty, refreshing option for a nutritious meal. Enjoy with a tangy honey-lime dressing that pulls everything together beautifully.

pasta avocado spicy tuna healthy

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Comments

Name: Spicy Avocado & Tuna Pasta Bowl
Yield: 4
Ingredients: 1 cup sushi rice; 2 ripe avocados, diced; 1 can tuna, drained; 1 serrano pepper, finely chopped; 1 cup pinto beans, rinsed; 1 cup bow tie pasta; 1 cucumber, diced; 1 tomato, diced; 1 lime, juiced; 1 lemon, juiced; 2 tablespoons olive oil; 1 tablespoon raw honey; 1 tablespoon soy sauce; ½ teaspoon crushed red peppers; ¼ teaspoon pure grain salt; ¼ teaspoon black pepper; ¼ cup pecans, chopped; ¼ cup fresh cilantro, chopped; ½ cup sour cream; 1 small red onion, diced; ½ cup strawberries, sliced

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