Spiced Shakshouka with Warm Pita Bread

"Shakshouka with bread recipe"

DG-3094306

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1/31/2026

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A vibrant North African-inspired egg dish in spicy tomato sauce, served with warm pita bread perfect for dipping.

northafrican egg spicy vegetarian pita quick

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Name: Spiced Shakshouka with Warm Pita Bread
Yield: 4
Ingredients: 4 large eggs; 2 tbsp olive oil; 1 onion, finely chopped; 1 red bell pepper, diced; 2 garlic cloves, minced; 1 tsp ground cumin; 1 tsp smoked paprika; 1/2 tsp chili flakes; 400 g canned chopped tomatoes; Salt and pepper to taste; Fresh parsley, chopped (for garnish); Store-bought or homemade pita bread, warmed

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