Spiced Caribbean Black Beans and Rice

"black beans and rice "

Ang-

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4/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the vibrant flavors of the Caribbean with this spiced black beans and rice dish. A harmonious blend of tender black beans, fragrant jasmine rice, and vibrant spices creates a comforting meal that's nutritious and satisfying. Perfect as a standalone dish or a side, it captures the essence of island cuisine, featuring a hint of coconut and zesty lime for an unforgettable taste.

caribbean beans rice vegan spicy

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Comments

Name: Spiced Caribbean Black Beans and Rice
Yield: 4
Ingredients: 1 cup jasmine rice; 2 cups vegetable broth; 1 can (15 oz) black beans, drained and rinsed; 1 tbsp olive oil; 1 small onion, finely chopped; 2 cloves garlic, minced; 1 red bell pepper, diced; 1 tsp ground cumin; 1 tsp smoked paprika; ½ tsp cayenne pepper (adjust to taste); 1 can (14 oz) coconut milk; 1 lime, juiced; Salt and pepper to taste; Fresh cilantro, for garnish

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