Southern Comfort Red Curry Bounty

"Southern inspired red curry dish with fried tofu"

Deb

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8/14/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This soulful red curry dish intertwines the vibrant flavors of the South with the velvety richness of coconut milk. Golden-fried tofu, succulent shrimp, and a colorful medley of vegetables create a symphony of taste in a tantalizing curry sauce, infused with aromatic spices and a subtle kick of heat. A true comfort food that will transport you to a Southern gastronomic haven.

southern red-curry comfort-food tofu shrimp vegetables

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Name: Southern Comfort Red Curry Bounty
Yield: 4
Ingredients: 1 cup fried tofu, cubed; ½ pound shrimp, peeled and deveined; 1 cup bell peppers, sliced; 1 cup okra, sliced; 1 cup sweet corn kernels; 1 cup cherry tomatoes; 1 can (14 oz) coconut milk; 3 tablespoons red curry paste; 2 tablespoons vegetable oil; 1 tablespoon brown sugar; 1 tablespoon fish sauce (or soy sauce for vegetarian option); 1 tablespoon lime juice; 1 teaspoon cumin powder; 1 teaspoon paprika; 1 teaspoon garlic powder; ½ teaspoon cayenne pepper (adjust to taste); Fresh cilantro, chopped (for garnish); Cooked jasmine rice (for serving)

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