Soft Canned Peach Cookies

"Cookies made with canned peaches, baking powder, bicarbonate of soda, milk, granulated sugar, sunflower and olive oil blend, yeast, and flour"

DG-1752852

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6/1/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender cookies bursting with juicy canned peaches and a subtle hint of olive oil, perfect for a unique fruity treat.

fruit cookies easy baking sweet

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Comments

Name: Soft Canned Peach Cookies
Yield: 12
Ingredients: 200 g all-purpose flour; 1 teaspoon baking powder; ½ teaspoon bicarbonate of soda; 1 teaspoon dry yeast; 100 g granulated sugar; 100 ml milk; 50 ml sunflower and olive oil blend; 250 g canned peaches, chopped

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