Snowy River Braggot

"Remix of Ocracoke Light Ginger Braggot (Set Name to Snowy River Braggot)"

CellarDog47

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9/17/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This captivating 5-gallon braggot offers a harmonious blend of wildflower honey, light malt, and invigorating fresh ginger. A splash of lemon enhances its vibrant profile, creating a refreshing treat that tantalizes the palate. Brewed with Nottingham Ale yeast, this mead-inspired beer is ideal for chilly evenings or festive celebrations. Craft your own Snowy River Braggot and experience the magic of brewing!

braggot mead brewing ginger honey

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Comments

Name: Snowy River Braggot
Yield: 5
Ingredients: Light Malt Extract: 3.3 lbs; Wildflower Honey: 3.00 lbs; Hallertauer Hop Pellets: 1 oz; Fresh Ginger, Shredded: 3 oz; Maltodextrin: 8 oz; Lemons: 2 (zest and juice); Primary Yeast: 1 packet Nottingham Ale Yeast (10 grams); GoFerm: 12.50 grams; Lemon: 1 (juiced in the primary)

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