Slow Cooker Rustic Triple Bean Beef Stew

"Hearty beef stew with stew beef, potatoes, mushrooms, green pepper, cream of mushroom soup, cream of celery soup, dark beans, white beans, black beans, garlic, summer squash, and zucchini squash"

John.Sheehan

creator

2/10/2026

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A hearty slow cooker stew with tender beef, three beans, fresh vegetables, and creamy soups for a comforting meal.

stew slowcooker beef beans vegetables comfort

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Comments

Name: Slow Cooker Rustic Triple Bean Beef Stew
Yield: 6
Ingredients: 2 lbs stew beef, cubed; 4 medium potatoes, peeled and diced; 8 oz mushrooms, sliced; 1 green bell pepper, chopped; 1 cup dark beans, cooked; 1 cup white beans, cooked; 1 cup black beans, cooked; 3 cloves garlic, minced; 1 summer squash, sliced; 1 zucchini squash, sliced; 1 can (10.5 oz) cream of mushroom soup; 1 can (10.5 oz) cream of celery soup; 2 tbsp olive oil; 4 cups beef broth; 1 tsp dried thyme; 1 tsp smoked paprika; Salt and black pepper, to taste

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