Skillet Chop Suey with Cucumber Salad

DG-440920

creator

7/17/2026

date

6

servings

1

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Original Prompt

"Create a gluten-free, dairy-free, corn-free American chop suey recipe for a beginner cook, quick and easy (15-30 minutes), using minimal processing and low-inflammatory ingredients. Make it suitable for an omnivore household of 3. Use common pantry ingredients that avoid gluten, dairy, nuts, shellfish, soy, sesame, and corn. Include imperial measurements only. Keep it simple and family-friendly."

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

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A cozy gluten-free pasta dinner with savory beef, vegetables, and a crisp cucumber tomato salad. Includes the original recipe and a lighter herb-forward alternate version.

glutenfree dinner skillet beef family quick

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Comments

Name: Skillet Chop Suey with Cucumber Salad
Yield: 6
Ingredients: Original Recipe; 12 ounces gluten-free elbow pasta; 1 1/2 tablespoons olive oil; 1 1/2 pounds ground beef; 1 1/2 small yellow onions, diced; 3 cloves garlic, minced; 12 ounces sliced mushrooms; 1 1/2 cups chopped carrots; 3 celery stalks, diced; 1 1/2 teaspoons salt; 3/4 teaspoon black pepper; 1 1/2 teaspoons dried oregano; 1 1/2 teaspoons dried basil; 1 (22.5-ounce) can crushed tomatoes; 1 (12-ounce) can tomato sauce; 1 1/2 cups water, plus more if needed; 1 1/2 tablespoons apple cider vinegar; 2 medium cucumbers, sliced; 2 medium tomatoes, chopped; 1 tablespoon olive oil; 1 tablespoon vinegar or lemon juice; 1/4 teaspoon salt; 1/8 teaspoon black pepper; Alternate Version: Hearty Lemon-Herb Beef & Mushroom Chop Suey; Dairy-Free • Gluten-Free • Corn-Free • Onion-Free • Garlic-Free; 12 ounces gluten-free elbow pasta; 1 1/2 tablespoons olive oil; 1 1/2 pounds ground beef; 16 ounces cremini mushrooms, sliced; 1 1/2 cups chopped carrots

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Skillet Chop Suey with Cucumber Salad

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Skillet Chop Suey with Cucumber Salad

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