Sizzling Spinalis Steak

"analyze @ https://biggreenegg.com/recipes/seared-beef-spinalis/"

CellarDog47

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11/22/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the ultimate flavor with this seared beef spinalis recipe. Tender, marbled, and juicy, spinalis steak is perfect for special occasions or a gourmet dinner. Seasoned to perfection and seared on the Big Green Egg, this dish creates a smoky crust that locks in the rich flavors. Serve with your favorite sides for an unforgettable dining experience.

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Comments

Name: Sizzling Spinalis Steak
Yield: 4
Ingredients: 2 lbs beef spinalis (ribeye cap); 2 tbsp kosher salt; 1 tbsp black pepper; 2 tbsp olive oil; 1 tbsp garlic powder; 1 tbsp rosemary, finely chopped; 1 tbsp thyme, finely chopped; Optional: 1 tbsp butter for finishing

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