Sizzling Sardine Tacos

"canned sardines"

Neven

creator

12/25/2023

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These zesty sizzling sardine tacos are a burst of Mediterranean flavors in each bite. The succulent sardines are seasoned with a blend of aromatic spices, then gently grilled to perfection. Served in warm corn tortillas with refreshing cucumber slaw, tangy lime crema, and a sprinkle of cilantro, these tacos are a delightful and simple twist on traditional fish tacos.

tacos sardines mediterranean grilled zesty fresh

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Comments

Name: Sizzling Sardine Tacos
Yield: 4
Ingredients: 2 cans of sardines in olive oil, drained; 1 teaspoon smoked paprika; ½ teaspoon ground cumin; ½ teaspoon garlic powder; ½ teaspoon dried oregano; ¼ teaspoon cayenne pepper (optional for spice lovers); Salt and pepper, to taste; 2 tablespoons olive oil; 1 cup shredded cabbage; ½ cup diced cucumber; 2 tablespoons chopped fresh cilantro; 2 tablespoons lime juice; ¼ cup mayonnaise; 1 tablespoon lime juice; 8 small corn tortillas; Lime wedges, for serving

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