Sizzling Herb-Crusted Pork Loin Chops

"pork loin chops"

OllieGee

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4/3/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the mouthwatering flavors of herb-crusted pork loin chops, perfectly seared and infused with a medley of fresh herbs. This dish features juicy, tender pork, complemented by a garlic-rosemary rub that tantalizes your taste buds. Ideal for a weeknight dinner or special occasion, serve these succulent chops with roasted vegetables or creamy mashed potatoes for a complete meal.

pork herb savory dinner easy

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Comments

Name: Sizzling Herb-Crusted Pork Loin Chops
Yield: 4
Ingredients: 4 pork loin chops (about 1 inch thick); 3 tablespoons olive oil; 2 cloves garlic, minced; 1 tablespoon fresh rosemary, chopped; 1 tablespoon fresh thyme, chopped; 1 teaspoon salt; ½ teaspoon black pepper; 1 teaspoon paprika; 1 tablespoon Dijon mustard; 2 tablespoons balsamic vinegar

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