Sizzling Bok Choy and Chicken Stir-Fry

"Bok choy, peppers, rice sesame seed oil, garlic, ginger, broccoli, eggs, spices, chili sauce, chicken, broth"

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4/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant stir-fry brings together tender chicken and fresh vegetables in a tasty fusion of flavors. With crispy bok choy, colorful peppers, crunchy broccoli, and a hint of garlic and ginger, it's great for a quick weeknight dinner. Serve it over fluffy rice drizzled with sesame oil for a satisfying meal that'll impress your taste buds!

stir-fry chicken vegetables quick flavorful

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Name: Sizzling Bok Choy and Chicken Stir-Fry
Yield: 4
Ingredients: 2 cups bok choy, chopped; 1 cup broccoli florets; 1 cup bell peppers, sliced; 2 cups cooked rice; 2 tablespoons sesame seed oil; 3 cloves garlic, minced; 1 tablespoon ginger, grated; 2 eggs, beaten; 2 cups cooked chicken, shredded; 2 cups chicken broth; 2 tablespoons chili sauce; Salt and pepper, to taste; Optional spices: red pepper flakes, soy sauce, or hoisin sauce

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