"Create a very simple chocolate cake recipe using only these exact ingredients: butter, water, honey, cacao, almond/rice flour blend, and baking powder. Do not include vanilla, eggs, milk, or baking soda. Use imperial units. Balance the recipe so it bakes properly and is not too wet, with a reasonable butter amount for 1 1/4 cups flour blend and 1 1/4 cups water. Keep it practical and concise."