Simple Egg Tofu Stir-Fry with Prawns and Pork

"Chinese cuisine: stir fried egg tofu with prawns, Chinese mushroom, and minced pork"

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6/15/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A quick and easy stir-fry featuring silky egg tofu, prawns, and pork in a savory sauce with common kitchen ingredients.

stir-fry tofu prawns pork easy asian

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Name: Simple Egg Tofu Stir-Fry with Prawns and Pork
Yield: 3
Ingredients: 14 oz egg tofu, sliced; 6 oz peeled raw prawns, deveined; 5 oz minced pork; 2 tablespoons vegetable oil; 2 garlic cloves, minced; 2 green onions, chopped; 2 tablespoons soy sauce; 1/4 cup water; 1 teaspoon cornstarch mixed with 2 tablespoons water; Salt and pepper to taste

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