Shawaya Chicken with Spices and Herbs

"Shawaya chicken"

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7/31/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the tantalizing flavors of Shawaya chicken, a traditional dish infused with Middle Eastern spices and herbs. Marinated in a rich blend of garlic, cumin, coriander, and saffron, this chicken is baked to perfection, boasting a crispy skin and tender meat. Serve it alongside fragrant rice or fresh vegetables to create a delightful meal that will transport your taste buds.

chicken middleeastern baking spices herbs

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Name: Shawaya Chicken with Spices and Herbs
Yield: 4
Ingredients: 4 chicken thighs, bone-in, skin-on; 3 tablespoons olive oil; 4 cloves garlic, minced; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon smoked paprika; 1/4 teaspoon saffron threads; 1 lemon, juiced; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 cup yogurt; Fresh parsley, chopped (for garnish)

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