Sesame Ginger Sea Bass with a Zesty Twist

"Recipe for sea bass with sesame ginger dressing"

DG-8895838

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7/25/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Pan-seared sea bass glazed with a vibrant sesame ginger dressing, offering a perfect balance of savory and tangy flavors.

seafood asian quick healthy dinner

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Name: Sesame Ginger Sea Bass with a Zesty Twist
Yield: 4
Ingredients: 4 sea bass fillets (6 oz each); 2 tbsp sesame oil; 1 tbsp olive oil; 2 tbsp soy sauce; 1 tbsp rice vinegar; 1 tbsp honey; 1 tsp freshly grated ginger; 1 garlic clove, minced; 1 tbsp toasted sesame seeds; 2 green onions, thinly sliced; Salt and black pepper to taste; Lemon wedges for serving

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