Seared Salmon Gnocchi Skillet

DG-5124163

creator

9/22/2026

date

4

servings

1

bookmarks

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Original Prompt

"Create a recipe using salmon, gnocchi, edamame, carrots, mushrooms, and green onions. Make it a balanced, flavorful dinner recipe with clear steps and imperial measurements."

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

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A colorful one-pan dinner with crispy salmon, pillowy gnocchi, tender vegetables, and a bright garlic-soy glaze for a satisfying, balanced meal.

salmon one-pan dinner healthy gnocchi

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Comments

Name: Seared Salmon Gnocchi Skillet
Yield: 4
Ingredients: 1 1/2 lb salmon fillet, skin removed and cut into 4 portions; 1 lb shelf-stable gnocchi; 1 cup shelled edamame, thawed if frozen; 2 medium carrots, peeled and thinly sliced; 8 oz mushrooms, sliced; 3 green onions, sliced, white and green parts separated; 2 tbsp olive oil; 2 tbsp unsalted butter; 3 cloves garlic, minced; 1/3 cup low-sodium chicken or vegetable broth; 2 tbsp soy sauce; 1 tbsp lemon juice; 1 tsp honey; 1/2 tsp kosher salt, plus more to taste; 1/4 tsp black pepper; 1/4 tsp crushed red pepper flakes, optional; 1 tbsp chopped parsley or dill, optional for serving

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Seared Salmon Gnocchi Skillet

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Seared Salmon Gnocchi Skillet

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