Savory Yam with Egg Sauce Fusion

"Boiled yam and egg sauce "

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4/25/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a culinary classic with this savory boiled yam and egg sauce recipe. The tender yam, boiled to perfection, pairs beautifully with a rich and flavorful egg sauce enhanced by fresh tomatoes, onions, and spices. This dish is not only satisfying but also packed with nutrients, making it a delightful everyday meal that’s easy to prepare.

yam eggs sauce savory quick

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Name: Savory Yam with Egg Sauce Fusion
Yield: 2
Ingredients: 1 pound yam, peeled and cut into thick slices; 2 large eggs; 2 medium tomatoes, chopped; 1 small onion, finely sliced; 2 tablespoons vegetable oil; 1 teaspoon ground pepper; 1/2 teaspoon salt (to taste); 1 tablespoon chopped parsley (for garnish)

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