Savory Tomato Olive Oil Beef Stew

"**Tomato and Olive Oil Stri-Fry Beef Stew - A light beef stew incorporating tomatoes, olives, and a drizzle of extra virgin olive oil for a burst of umami goodness.**"

matforsberg

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3/22/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This Tomato and Olive Oil Stir-Fry Beef Stew brings depth and flavor to your table. Juicy beef cubes are sautéed with ripe tomatoes and briny olives, creating a light yet hearty stew. Finished with a drizzle of extra virgin olive oil, this recipe captures umami goodness and Mediterranean essence, making it perfect for any gathering or cozy family dinner.

beef stew olives tomatoes mediterranean

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Comments

Name: Savory Tomato Olive Oil Beef Stew
Yield: 4
Ingredients: 1 lb beef chuck, cut into 1-inch cubes; 2 tbsp extra virgin olive oil; 1 large onion, chopped; 3 cloves garlic, minced; 4 medium ripe tomatoes, diced; 1 cup beef broth; 1 cup green olives, pitted and halved; 1 tsp dried oregano; 1 tsp black pepper; ½ tsp salt; Fresh parsley for garnish

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