Savory Tempeh Rice Bowl

"create a recipe that contains these ingredients cup cooked mixed rice + lentils 110 g tempeh OR 150 g tofu 5 mL/ 1 tsp olive oil – cooking 30 g feta"

Gweffs

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8/5/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This hearty and nutritious Tempeh Rice Bowl combines the wholesome flavors of cooked mixed rice, protein-packed lentils, and savory tempeh, all brought together with a drizzle of olive oil and topped with crumbled feta. Perfect for a quick weeknight meal or a satisfying lunch, this dish is not only delicious but also packed with plant-based goodness.

healthy vegan protein bowl quick easy

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Comments

Name: Savory Tempeh Rice Bowl
Yield: 2
Ingredients: 1 cup cooked mixed rice; 1 cup cooked lentils; 3.88 oz (110 g) tempeh, cubed OR 5.29 oz (150 g) tofu, cubed; 1 tsp olive oil; 1.06 oz (30 g) feta cheese, crumbled; Salt and pepper, to taste; Fresh herbs (parsley or cilantro), for garnishing (optional)

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