"A recipe for Mongolian beef, a savory and slightly sweet stir-fried dish with tender beef slices, green onions, and a flavorful sauce made from soy sauce, brown sugar, garlic, and ginger."
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9/5/2025
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4
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0
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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Tender beef slices stir-fried with green onions in a flavorful soy-ginger sauce with a touch of sweetness.