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Savory Spinach-Chicken Liver Terrine

"anchovies, gelatin, marshmallow, spinach, mayonnaise, chicken liver, crackers and dark chocolate in the style of Alton Brown"
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Elevate your appetizer game with this unique Spinach-Chicken Liver Terrine, featuring a rich blend of anchovies, creamy mayonnaise, and a playful touch of gelatin. Encased in a velvety marshmallow layer, this dish bursts with flavor while remaining visually stunning. Perfectly paired with crunchy crackers and a hint of dark chocolate brings an unexpected twist to your palate.
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