Savory Soybean Powder Pancakes

"recipe using soybean powder "

Lilou

creator

10/21/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Whip up these protein-packed, gluten-free soybean powder pancakes for a nutritious breakfast or snack. Light, fluffy, and subtly nutty, they’re easy to make and perfect for those seeking plant-based protein. Served with your favorite toppings, these pancakes bring wholesome energy with each bite and highlight the versatile use of soybean powder beyond smoothies and baking.

protein breakfast gluten-free vegan-friendly quick healthy

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Comments

Name: Savory Soybean Powder Pancakes
Yield: 4
Ingredients: 1 cup soybean powder (kinako or roasted soybean flour); 3/4 cup all-purpose flour (or gluten-free flour blend); 2 tbsp sugar or maple syrup; 1 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt; 1 cup milk (dairy or plant-based); 1 large egg; 2 tbsp melted coconut oil or vegetable oil; 1 tsp vanilla extract (optional)

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