Smoked Sausages with Lentils

"SMOKED SAUSAGESWITH LENTILSprep + cook time 3 hours 45 minutesserves 4I tablespoon olive oil8 schinkengriller sausages (600g)I cup (200g) French-style green lentils½ cups (375ml) chicken stockI stalk celery (I50g), trimmed, chopped finelyI medium carrot (120g), chopped finelyI medium onion (150g), chopped finely2 sprigs fresh thyme2 cloves garlic, crushed400g (12hoz) can diced tomatoesI tablespoon wholegrain mustard"

CellarDog47

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3/3/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy a hearty and flavorful meal with smoked sausages nestled among tender French-style green lentils. This dish combines the rich taste of sausages, fresh vegetables, and aromatic herbs, all simmered to perfection in a savory tomato broth. Ideal for a cozy dinner, it's both satisfying and nutritious.

sausages lentils hearty dinner comfortfood

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Name: Smoked Sausages with Lentils
Yield: 4
Ingredients: 1 tablespoon olive oil; 8 schinkengriller sausages (21 oz); 1 cup (7 oz) French-style green lentils; 1½ cups (12.5 fl oz) chicken stock; 1 stalk celery (5.3 oz), trimmed and chopped finely; 1 medium carrot (4.2 oz), chopped finely; 1 medium onion (5.3 oz), chopped finely; 2 sprigs fresh thyme; 2 cloves garlic, crushed; 14 oz can diced tomatoes; 1 tablespoon wholegrain mustard

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