Savory Smoked Salmon with Spinach and Feta

"Sliced smoked salmon feta cheese asparagus spinach parsnips soy sauce Worcestershire sauce honey"

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4/22/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a gourmet dish with this Savory Smoked Salmon recipe that beautifully combines the richness of smoked salmon with creamy feta, tender asparagus, and vibrant spinach. Roasted parsnips add a hint of sweetness, while a tantalizing blend of soy sauce, Worcestershire sauce, and honey unites the flavors. Perfect for a chic brunch or a healthy dinner!

salmon healthy savory brunch easy

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Name: Savory Smoked Salmon with Spinach and Feta
Yield: 4
Ingredients: 8 oz sliced smoked salmon; 4 oz feta cheese, crumbled; 1 lb asparagus, trimmed; 2 cups fresh spinach; 2 medium parsnips, peeled and sliced; 2 tbsp soy sauce; 1 tbsp Worcestershire sauce; 1 tbsp honey; 2 tbsp olive oil; Salt and pepper, to taste

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