Savory Sautéed Mushrooms with Garlic and Onions

"Mushrooms onions garlic"

AnthonyqUINN

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10/9/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the rich and earthy flavors of sautéed mushrooms, perfectly blended with caramelized onions and fragrant garlic. This quick and easy dish enhances any meal, whether served as a side, atop salads, or as a pizza topping. The combination of ingredients brings a burst of umami to your table, making it an irresistible addition to your culinary repertoire.

mushrooms garlic onions sauté vegetarian

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Comments

Name: Savory Sautéed Mushrooms with Garlic and Onions
Yield: 4
Ingredients: 1 lb fresh mushrooms (cremini or button), sliced; 1 large onion, thinly sliced; 4 cloves garlic, minced; 2 tablespoons olive oil; 1 tablespoon butter; 1 teaspoon fresh thyme (or ½ teaspoon dried thyme); Salt and pepper, to taste; 1 tablespoon balsamic vinegar (optional); Fresh parsley, chopped (for garnish)

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