Savory Sausage Keto Cupcakes

"keto cupcake recipe with allulose, coconut flour, almond flour, scrambled eggs and sausage "

dlmccawley

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1/16/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in these fluffy, keto-friendly cupcakes featuring a delightful blend of savory sausage and a rich, coconut-almond flour batter. Sweetened with allulose, these cupcakes are perfect for a low-carb treat without compromising on flavor. Enjoy a protein-packed snack that’s luscious and satiating, making it an ideal choice for breakfast or a satisfying dessert!

keto cupcakes savory sausage lowcarb baking

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Name: Savory Sausage Keto Cupcakes
Yield: 12
Ingredients: 1 cup almond flour; 1/2 cup coconut flour; 1/2 cup allulose; 6 large eggs, scrambled; 1 cup cooked sausage, crumbled; 1/2 cup unsweetened almond milk; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1 teaspoon vanilla extract; 1/4 teaspoon pepper; Optional: 1/4 cup shredded cheese (cheddar or mozzarella)

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