Savory Sausage and Leek Pasta

"sausage leek pasta"

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4/2/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This comforting sausage and leek pasta dish combines the savory flavors of Italian sausage with the mild sweetness of leeks and a hint of garlic. Cooked to perfection and tossed with al dente pasta, it’s a one-pan meal that’s both hearty and satisfying. Perfect for a weeknight dinner or a cozy gathering, it's an easy recipe that brings warmth to the table.

pasta sausage leeks comfort dinner

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Name: Savory Sausage and Leek Pasta
Yield: 4
Ingredients: 12 oz. rigatoni pasta; 1 lb. Italian sausage (sweet or spicy, casings removed); 2 tbsp olive oil; 2 leeks, cleaned and sliced; 3 cloves garlic, minced; ½ cup heavy cream; 1 cup chicken broth; ½ cup grated Parmesan cheese; Salt and pepper to taste; Fresh parsley, chopped (for garnish)

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