Savory Rotisserie Rabbit with Herb Marinade

"Rotisserie Rabbit "

CellarDog47

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2/21/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the succulent flavors of rotisserie rabbit, expertly marinated in a blend of fresh herbs, garlic, and citrus. This dish offers a tender, juicy meat that pairs beautifully with seasonal vegetables and aromatic sides. Perfect for your next outdoor gathering or a cozy family meal, this rotisserie rabbit recipe brings a unique twist to traditional meat dishes.

rabbit rotisserie herbs outdoor recipe

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Name: Savory Rotisserie Rabbit with Herb Marinade
Yield: 4
Ingredients: 2 pounds whole rabbit, cleaned and butchered; 1/4 cup olive oil; 2 tablespoons fresh rosemary, chopped; 2 tablespoons fresh thyme, chopped; 4 cloves garlic, minced; 1 lemon, juiced and zested; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon paprika; 1/2 teaspoon cayenne pepper (optional); 1 cup chicken broth (for basting)

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