Savory Pork Chops with Mushroom Rice

"Pork chop, mushrooms, rice"

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5/15/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender pork chops seared to perfection, served over a bed of fragrant rice infused with earthy mushrooms and aromatic herbs. This hearty dish combines the richness of pork with the umami of sautéed mushrooms, making it a comforting meal perfect for any occasion. Elevate your dining experience with this simple yet flavorful recipe that’s sure to please everyone at the table.

pork mushrooms rice hearty comforting

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Name: Savory Pork Chops with Mushroom Rice
Yield: 4
Ingredients: 4 bone-in pork chops (1-inch thick); 1 cup long-grain white rice; 2 cups chicken broth; 8 oz mushrooms, sliced (button or cremini); 1 medium onion, finely chopped; 3 cloves garlic, minced; 2 tablespoons olive oil; 1 teaspoon dried thyme; 1 teaspoon salt; ½ teaspoon black pepper; 2 tablespoons fresh parsley, chopped (for garnish)

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