Savory Pork & Shrimp Stir-Fry with Black Vinegar

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7/6/2025

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Original Prompt

"A savory stir-fry recipe featuring pork and shrimp with black vinegar and oyster sauce"

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A bold, umami-packed stir-fry blending tender pork, succulent shrimp, black vinegar, and oyster sauce for a perfect weeknight meal.

stir-fry pork shrimp savory asian quick

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Comments

Name: Savory Pork & Shrimp Stir-Fry with Black Vinegar
Yield: 3
Ingredients: 8 oz pork loin, thinly sliced; 8 oz shrimp, peeled and deveined; 2 tablespoons black vinegar; 3 tablespoons oyster sauce; 1 tablespoon soy sauce; 1 teaspoon cornstarch; 2 tablespoons vegetable oil; 3 cloves garlic, minced; 1 teaspoon ginger, minced; 1 small red bell pepper, sliced; 1 small green bell pepper, sliced; 4 oz snap peas; 2 green onions, chopped; 1/4 teaspoon crushed red pepper flakes (optional); 1/4 cup water

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Savory Pork & Shrimp Stir-Fry with Black Vinegar

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Savory Pork & Shrimp Stir-Fry with Black Vinegar

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