Savory Oatmeal with Mushrooms and Spinach

"rolled oats, mushrooms, spinach, green onions"

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4/12/2025

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This hearty and nutritious savory oatmeal combines rolled oats with earthy mushrooms, nutrient-packed spinach, and fresh green onions for a delightful breakfast or brunch option. The creamy texture of the oats beautifully complements the umami flavors of the mushrooms, while the spinach adds a vibrant touch. Quick to prepare and satisfying, this dish is perfect for those looking to start the day on a healthy note.

breakfast healthy savory vegetarian quick

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Name: Savory Oatmeal with Mushrooms and Spinach
Yield: 2
Ingredients: 1 cup rolled oats; 2 cups vegetable broth; 1 cup mushrooms, sliced (such as cremini or button); 2 cups fresh spinach, chopped; 2 green onions, chopped (white and green parts); 2 tablespoons olive oil; Salt and pepper, to taste; Optional: grated cheese for topping

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