Savory Nigerian Egg Rolls

"recipe for Nigerian Egg-roll"

hasjoe

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11/26/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the rich flavors of Nigerian Egg Rolls, crispy pastry snacks filled with spiced potatoes and boiled eggs. These golden bites are perfect for parties, gatherings, or as a unique street food treat. With a flaky exterior and a savory filling, they offer a delightful contrast in every bite. Learn to make this beloved Nigerian street food that promises to impress your family and friends!

snacks nigerian streetfood savory fried

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Name: Savory Nigerian Egg Rolls
Yield: 6
Ingredients: 3 large potatoes, peeled and diced; 4 hard-boiled eggs, chopped; 1 medium onion, finely chopped; 1 teaspoon ground pepper (to taste); 1 teaspoon curry powder; 1 tablespoon vegetable oil; Salt (to taste); 2 cups all-purpose flour; ½ teaspoon baking powder; ½ teaspoon salt (for dough); ½ cup water (adjust as needed); Oil for deep frying

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