Savory Herb-Roasted Steak with Garlic Mushrooms

"meat vegetables mushrooms seasonings without bell peppe and broccoli andsoy sauce and zucchini"

DG-1685648

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2/1/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender and juicy steak cooked to perfection, served alongside a medley of sautéed garlic mushrooms and colorful vegetables, all seasoned with a delightful blend of aromatic herbs. This recipe offers a delectable combination of flavors and textures that will elevate your dinner to a whole new level of deliciousness.

steak mushrooms vegetables herb-roasted savory

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Comments

Name: Savory Herb-Roasted Steak with Garlic Mushrooms
Yield: 4
Ingredients: 1.5 lbs beef steak (such as ribeye or sirloin); 8 oz cremini mushrooms, sliced; 1 red bell pepper, sliced; 1 small red onion, sliced; 2 medium carrots, sliced; 2 cloves garlic, minced; 2 tablespoons olive oil; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; 1 teaspoon paprika; 1/2 teaspoon salt; 1/4 teaspoon black pepper

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