Savory Ground Venison with Brussels Sprouts

"Ground Venison and brussel sprouts "

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4/27/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This hearty dish combines rich, flavorful ground venison with tender Brussels sprouts, resulting in a meal that's both nutritious and satisfying. Infused with aromatic herbs and spices, this recipe emphasizes the natural taste of venison while complementing it with a crisp texture from the sprouts. Perfect for a cozy dinner, it's a protein-packed option that will delight meat lovers and veggie enthusiasts alike.

venison brussels savory healthy dinner

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Name: Savory Ground Venison with Brussels Sprouts
Yield: 4
Ingredients: 1 lb ground venison; 1 lb Brussels sprouts, trimmed and halved; 2 tbsp olive oil; 1 medium onion, diced; 3 cloves garlic, minced; 1 tsp dried thyme; 1 tsp smoked paprika; ½ tsp salt; ½ tsp black pepper; ¼ cup chicken broth; 2 tbsp balsamic vinegar; Optional: ¼ cup crumbled feta cheese for topping

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