Savory Fusion Bread

"1L of water 1 tin condensed milk, 1 tin canned tomatoes 1 tin red kidney beans 1 cup assorted nuts Small amounts of; golden syrup, soy sauce, fish sauce, vinegar, and vegetable oil1 cup besan flour ( chickpea flour ) 1 cup plain flour 1T yeast, powdered. 1 cup rice 1 cup powdered milk. 1T butter 1 T yoghurt - plain."

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5/17/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This savory bread incorporates unique ingredients like canned tomatoes, red kidney beans, and assorted nuts for a flavorful twist. The perfect combination of savory and slightly sweet, this bread is bound to become a household favorite.

savory fusion bread creative flavorful nutty

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Name: Savory Fusion Bread
Yield: 8
Ingredients: 1L water; 1 tin condensed milk; 1 tin canned tomatoes; 1 tin red kidney beans; 1 cup assorted nuts; Small amounts of golden syrup, soy sauce, fish sauce, vinegar, and vegetable oil; 1 cup besan flour; 1 cup plain flour; 1 T yeast, powdered; 1 cup rice; 1 cup powdered milk; 1 T butter; 1 T yoghurt - plain

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