Savory Flap Meat Fajitas

"flap meat"

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4/2/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the juicy flavors of flap meat with these quick and easy fajitas. Marinated and grilled to perfection, the meat becomes tender and infused with spices. Served with vibrant peppers and onions, these fajitas are wrapped in warm tortillas, making for a perfect weeknight dinner or a crowd-pleasing gathering. Each bite is a burst of flavor that will leave everyone craving more!

beef fajitas grilling easy flavorful

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Name: Savory Flap Meat Fajitas
Yield: 4
Ingredients: 1 pound flap meat; 2 tablespoons olive oil; 3 cloves garlic, minced; 2 tablespoons lime juice; 1 teaspoon chili powder; 1 teaspoon cumin; 1 teaspoon smoked paprika; Salt and pepper to taste; 1 red bell pepper, sliced; 1 green bell pepper, sliced; 1 medium onion, sliced; 8 small flour tortillas; Fresh cilantro, for garnish; Lime wedges, for serving

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