Savory Braised Oxtail on Buttered Rice

DG-2933597

creator

3/6/2026

date

servings

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Original Prompt

"A recipe featuring oxtail served on top of rice, with a buttery side, grapes, and corn on the cob."

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender braised oxtail served over fluffy rice with a buttery side, fresh grapes, and sweet corn on the cob.

oxtail braised rice corn buttery grapes

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Comments

Name: Savory Braised Oxtail on Buttered Rice
Yield: 4
Ingredients: 3 lbs oxtail, trimmed; 2 tbsp olive oil; 1 large onion, diced; 3 cloves garlic, minced; 2 cups beef broth; 1 cup red wine; 2 sprigs fresh thyme; 1 bay leaf; Salt and pepper to taste; 2 cups long grain white rice; 4 cups water; 4 tbsp unsalted butter; 1 bunch seedless grapes, washed; 4 ears corn on the cob, husked; 2 tbsp salt (for corn boiling water)

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Savory Braised Oxtail on Buttered Rice

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