Savory Beef Oyster Steak with Roasted Gravy Fettuccine

"beef oyster steak, roast meat gravy, fettuccine, bolognaise, soy sauce, rice"

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6/4/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a bold fusion of tender beef oyster steak paired with rich roast meat gravy draped over al dente fettuccine. This hearty dish blends Italian bolognese flair with a hint of umami from soy sauce, served alongside fragrant steamed rice, creating a satisfying meal that’s perfect for any dinner occasion.

beef pasta savory fusion dinner gravy

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Name: Savory Beef Oyster Steak with Roasted Gravy Fettuccine
Yield: 4
Ingredients: 1 lb beef oyster steak; Salt and freshly ground black pepper, to taste; 2 tbsp olive oil; 1 cup roasted meat gravy (homemade or store-bought); 8 oz fettuccine pasta; 1 cup classic bolognese sauce; 2 tbsp soy sauce; 1 cup cooked white rice; 1 small onion, finely chopped; 2 garlic cloves, minced; 1 tbsp butter; Fresh parsley, chopped (for garnish)

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